noodle...公仔面

今日自己吃中午饭, 当然是越简单月好.
看了看家里的材料: 妈妈寄来的冬菜公仔面, 前两天凯子婆婆送来自包饺子和虾肉云吞, 自己买的超级便宜大白菜...
就这样吧.
放一锅水, 烧至快开.. 放入两片大白菜
两分钟以后, 放云吞在大白菜之上
然后 两分钟后加入面
等水开了以后把面捞起来
再把菜叶连云吞一起捞起来放面上边
加如调味料.
用电子水锅,就是白色那个东东,烧点水, 淋在调味料上.





就完成了!!





boil 2 qt. of water. when the water is about to boil, add two piece of bokchoi
add yun tun after 2 minutes
add a bag of noodle 2 minutes
wait a little while after boiling, get noodle out to bowl and put the rest on top.
add soup base powder that comes with the noodle.
boil some water in hotpot, and pour it to the soup base powder.

另外发现了以前无聊的杰作, 一并贴出来